Meals on Wheels London is an organization with a small dedicated staff team. Our team consists of people who are committed to the values of our organization, those of RESPECT, SUPPORT, EXCELLENCE and CONNECTIVITY. We are typically a group of 10-12 full time staff in our administrative office, aproximately 20 part-time/casual staff working in our heating depot locations and on our Meals on Wheels Van and we deliver our services together with over 400 dedicated volunteers who deliver the meals, provide the rides and support the operations of our programs. We are privledged to serve the London Community and take pride in listening to the needs of those we serve to improve our programs to meet the dynamic needs in our community.
Interested in becoming a part of our staff team? Click here to see Current Job Opportunities.
Sarah Campbell, Executive Director
Sebastien de la Lande, Manager programs and Operations
Yvette Philippon, Manager Finance and Administration
Laura Christie, Volunteer Coordinator
Susan Edginton, Client Services Coordinator
Tess Coutu, Nutrition and Product Quality Coordinator
Rebecca Soltan, Finance & HR Coordinator
Danielle Hicks, Administration and Operations Support
Kerri Mesman, Client Services Associate
Jo-Anne Doxtator, Client Services Associate
Karen Osterberg, Client Services Associate
Depot Staff: Sophia Heimpel, Katherine Clarke, Stacey Marhue, Nancy Southern,Wendy Faris, Devon Mota, Debbie Roberts, Janet Ward
Van Drivers: Lenore McGuire, Rodey McIntyre, Stephen Strutt, Jay McIntyre, Dean Coutu